About us

Our aim is to change the drinks industry for the better by bringing delicious, cold-pressed, raw fruit and veg drinks to the mass.

Savse was born in 2011 when our founder, Guka questioned why there was nothing like his mum, Nina’s, homemade smoothies available on the market. She had been whipping up delicious fruit and veg smoothies for 30 years, to combat her iron deficiency and sneak veggies into her children’s diets.
Guka was advised that heat pasteurisation was the only way to create the drinks he had in mind but this compromised nutrients, taste and even the colour. We believe that heating’s cheating so we use a process called HPP (high pressure processing) the most innovative preservation technique on the market. This means we never add sugar, flavours, colours, additives, or even water – we’re ‘Crammed Full of Goodness’, that’s what Savse means from back home in Georgia.

Why work for us

Driven by a team of young, passionate individuals our brand is shaking up the drinks market for the better and we strive to continue to spread the Savse love.
By joining us you will not only become part of the Savse family but gain invaluable experience working for one of the fastest growing FMCG companies for the last 24 months.
Whether it’s the sales team you join; spreading your passion for Savse by getting involved in Field Sales, getting people tasting at samplings and buying on sales projects. Or the marketing team; assisting with event coordination, social blogging and market research among many other tasks you will be fully involved in making a difference.